CASA CLEMENCIA
November 23, 2021 6:01 pmWith more than 50 years of experience in cooking paellas over firewood, Casa Clemencia is one of the exclusive restaurants... View Article
With more than 50 years of experience in cooking paellas over firewood, Casa Clemencia is one of the exclusive restaurants... View Article
The Valencian Paella finally plays the role of protagonist in one of the five most important capital cities in the... View Article
Cristóbal Bolufer and Josefa Catalá founded the Mezquida in 1982, and ever since then, this has been one of the... View Article
Founded in 1977, this restaurant stands the test of time better than ever thanks to its Paella of Rabbit and... View Article
Quique Dacosta, a renowned representative of Valencian haute cuisine, introduces us to his personal interpretation of Valencian Paella. His version... View Article
In the Torres Torres kitchen everything is seasoned with the unique simplicity that comes from the friendly environment and their... View Article
Elaborated with firewood and local ingredients from the land, the rice dishes of La Llar present their special flavor that... View Article
Every time you visit this restaurant, you will end up with a good taste in your mouth. Their firewood-prepared paellas... View Article
Finca Maravisa, with its large outdoor terrace, its gardens, and its childcare professionals supervising the organized activities for children, offers... View Article
Vicente Gimeno, owner, cook, and master of ceremonies, creates paellas that sing their own praises. His humble and simple methods... View Article